By Chateau Lassegue

Chateau Lassegue Grand Cru St. Emilion 2019 Rated 96VM

On Sale $89.95

SKU: cellar1065
UPC: 709793000111

Chateau Lassegue Grand Cru St. Emilion is a refined Bordeaux showcasing the estate's exceptional terroir. Bursting with currant, black fruits, and subtle violet aromas, it offers a medium-bodied, silky palate with fine tannins and a minerally, racy finish. With its freshness, complexity, and age-worthy structure, this vintage is best enjoyed after 2025 and will continue to develop beautifully.

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Description

VinoUS Media Review
Rated 96
This is so fine and refined with currant, crushed stone, lime stone and fresh mushroom. It's medium-bodied with fine tannins that run the length of the wine. Minerally finish. Tight and racy. Drink after 2025, but already beautiful.

Wine Tasting Notes
The Lassegue shows a deep and intense color. The estate's terroir maximized the potential of this excellent vintage thanks to our 50+ year-old vines and the freshness from the limestone soils. On the nose, the richness of the Merlot is complemented by the extravagance of the Cabernet Franc, and after aeration the bouquet develops subtle notes of cassis and violet. The palate explodes with silky round red and black fruit, while the finish is dominated by black fruit with barely perceptible rounded tannins. The Lassegue is among the great vintages that are characterized by their freshness, complexity and power, a reflection of the estate's clay and limestone soils on the slopes. This is a vintage with an excellent potential for aging.

PAIR IT WITH

How To Serve

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

FAQS

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