Silver Oak Cellars Alexander Valley Cabernet

By Silver Oak Cellars

Silver Oak Cellars Alexander Valley Cabernet 2021 Rated 96DM

MSRP: $105.99

On Sale $99.97

Saving $6.02

SKU: cab997
UPC: 785214190753

Rated 94 by James Suckling, Silver Oak Cellars Alexander Valley Cabernet is a rich and velvety Cabernet bursting with flavors of blueberry, cherry cream, and blackberry. Notes of cedar, cocoa, and plum complement its smooth tannins and long, polished finish. Crafted from sustainably farmed vineyards, this full-bodied wine is elegant, approachable, and built to age beautifully.

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Description

Decanter Magazine Review
Rated 96
The 2021 Silver Oak Cabernet Sauvignon from Alexander Valley was harvested between 4 September and 8 October. The blend comprises 96% Cabernet Sauvignon, 2% Merlot and 1% each of Cabernet Franc and Petit Verdot. After blending, it was barrel-aged for 24 months in American oak, 50% of which was new, followed by 14 months of bottle ageing prior to release. The wine is beautifully layered and highly fragrant, with remarkable precision and focus in this vintage. Medium- to full-bodied, it integrates the hallmark Silver Oak American spice character through cedarwood aromatics, elegant whispers of vanilla bean, and nuances of fresh fennel (from more refined American oak barrels crafted after precision trials of both seasoning and toasting from the American oak cooperage they own in Higbee, Missouri). Supple dark-cherry and blackberry fruit are framed by graphite minerality, violets and clove, building in richness and complexity across the palate. Suave and silken, the dark-berry fruit is wrapped in a tapestry of velvety tannins, gliding to a focused finish of brown baking spices and crisp, clean acidity. Drinking Window 2025-2045.

Silver Oak Cellars Alexander Valley Cabernet Sauvignon 2021

Tasting Notes:
This 2021 Cabernet Sauvignon offers aromas of dark cherry, blackberry, and hints of cedar. The palate showcases rich flavors of cassis, plum, and cocoa, with firm tannins and a long, smooth finish.

Varietal Composition: 96% Cabernet Sauvignon, 2% Merlot, 1% Cabernet Franc, 1% Petit Verdot1
ABV: 14.6%
Food Pairings: Ideal with grilled steaks, lamb, and hearty stews.

About the Winery:
Silver Oak is renowned for producing exceptional Cabernet Sauvignon from Napa Valley and Alexander Valley, emphasizing sustainable winemaking practices

PAIR IT WITH

How To Serve

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

FAQS

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