James Suckling Review
Rated 94
Attractive nose of dried apricots, candied plums and hints of tea leaves and vanilla. Medium- to full-bodied with vivid acidity and a dense, creamy texture. It shows chocolate bitterness at the end. Very long and textural, with a lot of delicious fruit upfront. Drink or hold.
Wine Tasting Notes
Royal Tokaji Aszu 5 Puttonyos Red Labeloffers an intense nose with lots of fruitiness and spice. Great structure and vibrant freshness with flavors of white peach and ripe plums, a perfect balance of richness, crisp acidity and a long finish.
Serve slightly chilled (50 to 54 degrees) in a small port glass or a glass of similar size (there are approximately eight two-ounce servings per 500ml bottle). Tokaji Aszu wines are wonderful on their own as an apritif or as a digestif, with cigars and petits fours. These wines also pair well with a wide variety of foods, including foie gras, fruit tarts, chocolate desserts, and blue and soft cheeses.
Rated 94
Attractive nose of dried apricots, candied plums and hints of tea leaves and vanilla. Medium- to full-bodied with vivid acidity and a dense, creamy texture. It shows chocolate bitterness at the end. Very long and textural, with a lot of delicious fruit upfront. Drink or hold.
Wine Tasting Notes
Royal Tokaji Aszu 5 Puttonyos Red Labeloffers an intense nose with lots of fruitiness and spice. Great structure and vibrant freshness with flavors of white peach and ripe plums, a perfect balance of richness, crisp acidity and a long finish.
Serve slightly chilled (50 to 54 degrees) in a small port glass or a glass of similar size (there are approximately eight two-ounce servings per 500ml bottle). Tokaji Aszu wines are wonderful on their own as an apritif or as a digestif, with cigars and petits fours. These wines also pair well with a wide variety of foods, including foie gras, fruit tarts, chocolate desserts, and blue and soft cheeses.
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