Description
Ollivier Cottenceau Phenomène Alcohol-Removed Muscadet NV
Loire Valley purity, reimagined. Phenomène by Ollivier Cottenceau is the world's first alcohol-removed wine made from 100% Melon de Bourgogne - the signature grape of Muscadet. Crafted by 8th-generation winemakers in Clisson and Chateau-Thebaud, this non-alcoholic white wine undergoes traditional fermentation and lees aging before gentle vacuum distillation in Germany, preserving its terroir-driven character without the alcohol.
- Type: Alcohol-Removed White Wine
- Grape: 100% Melon de Bourgogne
- Region: Loire Valley, France (Muscadet)
- ABV: <0.5%
- Lees Aging: Minimum 6 months in stainless steel
- Calories: Less than 13 per 120ml serving
Tasting Notes
Aroma: Lemon pith, crushed shells, and saline minerality.
Palate: Brisk and dry with notes of citrus zest, peanut shell, and wet stone.
Finish: Clean, food-friendly, and refreshingly savory.
Why You'll Love It
- First-ever dealcoholized wine made from Muscadet grapes
- Crafted by 8th-generation Loire Valley winemakers
- Lees-aged for complexity and texture
- Low sugar, low calorie, and naturally food-friendly
Perfect Pairings
Scallops, oysters, sushi, soft cheeses, pomme frites, or lemon sorbet.
Ollivier Cottenceau Phenomène is a groundbreaking non-alcoholic white wine that honors French winemaking tradition while embracing modern wellness and flavor innovation.
PAIR IT WITH
How To Serve
- Neat or over a single large ice cube to preserve smoothness.
- Garnish with a dried orange slice or cinnamon stick.
- Try it in a Reposado Paloma: grapefruit soda, lime, pinch of salt.
- Or in a Vanilla Old Fashioned: tequila, agave, bitters, orange peel.