Barullo Spicy Sandia Watermelon Tequila Liqueur 750ml
- SKU: Liqueur325
- UPC: 7501233713338
Description
Barullo Spicy Sandia Watermelon Tequila Liqueur 750ml
Vibrant. Refreshing. A tequila liqueur with a spicy twist.
The Barullo Spicy Sandia Watermelon Tequila Liqueur is a bold and playful fusion of juicy watermelon sweetness and fiery spice, balanced with the smooth character of premium tequila. Bottled at 750ml, this liqueur is crafted for adventurous palates, offering a unique flavor profile that’s perfect for cocktails, celebrations, and summer gatherings.
- Producer: Barullo Spirits
- Region: Mexico
- Designation: Tequila-based Liqueur
- Flavor: Spicy Watermelon (Sandia)
- ABV: 30% (60 Proof)
- Style: Sweet, spicy, fruit-forward tequila liqueur
- Distinction: Innovative blend of watermelon and spice with tequila
Tasting Notes
Nose: Fresh watermelon, citrus zest, and a hint of chili spice.
Palate: Juicy red melon, agave sweetness, and a lively kick of peppery heat.
Finish: Crisp, refreshing, and spicy with lingering fruit and warmth.
Why You'll Love It
- Unique fusion of watermelon sweetness and spicy heat
- Crafted with premium tequila for smooth character
- Perfect for creative cocktails and festive occasions
- Refreshing summer-ready profile with bold personality
Serving Suggestions
- Cocktail: Spicy Sandia Margarita with lime and Tajín rim
- Creative: Watermelon Paloma with grapefruit soda
- Straight: Chilled shot for a bold flavor experience
- Pairing: Tacos al pastor, ceviche, or fresh fruit platters
Occasions
- Summer parties and outdoor gatherings
- Festive celebrations with friends
- Creative mixology experiments
Barullo Spicy Sandia Watermelon Tequila Liqueur 750ml is a vibrant, adventurous spirit that blends sweet fruit with fiery spice - ideal for cocktails, celebrations, and lovers of bold tequila liqueurs.
PAIR IT WITH
How To Serve
- Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
- Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
- Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
- Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.