Serve at the Right Temperature: Pour Petite Sirah slightly below room temperature to highlight dark fruit intensity while balancing powerful tannins and the rich, full-bodied character of this robust varietal.
Use the Proper Wine Glass: Choose a large bordeaux glass for optimal aeration and tannin management, a standard red wine glass for everyday drinking, or a universal glass for casual pours.
Let It Breathe Before Drinking: Let Petite Sirah breathe 45–60 minutes to soften firm tannins and reveal layered flavors.
Sip and Savor the Power: Take small sips to taste blueberry and pepper, appreciate full body and gripping tannins, and enjoy Petite Sirah’s bold, concentrated, age-worthy character.
