By Elijah Craig
Elijah Craig Toasted Rye Kentucky Straight Rye Whiskey 750ml
Description
Elijah Craig Toasted Rye Kentucky Straight Rye Whiskey 750ml
Elijah Craig Toasted Rye is a masterfully crafted Kentucky Straight Rye Whiskey, finished in toasted oak barrels to enhance its depth and complexity. This unique aging process builds upon Elijah Craig's renowned rye spice, adding layers of rich caramel, vanilla, and toasted oak for a smooth yet bold drinking experience. Perfect for sipping neat, on the rocks, or in premium cocktails, this rye whiskey showcases the best of tradition and innovation.
Tasting Notes:
- Nose: Warm baking spices, toasted oak, and dark caramel
- Palate: Bold rye spice balanced with vanilla, toffee, and hints of roasted nuts
- Finish: Long and smooth, with lingering notes of charred oak, honey, and cinnamon
Additional Information:
- Proof: 94 | ABV: 47%
- Please Note: This item is not shipped in the original packaging.
Serving Suggestions:
- Neat: Sip slowly to appreciate the rich toasted oak character.
- On the Rocks: A single large ice cube mellows the spice while enhancing sweetness.
- Classic Cocktails: Ideal for a Rye Old Fashioned, Manhattan, or Boulevardier.
- Pair with Dark Chocolate or Smoked Meats: Complements rich, bold flavors beautifully.
Product Summary:
Elijah Craig Toasted Rye Kentucky Straight Rye Whiskey is a rich, full-bodied rye that delivers bold spice, smooth caramel, and toasted oak complexity. A must-have for rye lovers and whiskey enthusiasts looking for an elevated, barrel-finished experience.
PAIR IT WITH
How To Serve
- Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
- Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
- Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
- Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.